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Keto Avocado Chicken Salad

This creamy Keto avocado chicken salad is an easy low carb recipe you can make for lunch or dinner! It’s made with avocado, chicken, green onions and bacon with a light lemon dressing.

Course lunch
Cuisine American
Keyword Keto Avocado Chicken Salad
Prep Time 15 minutes
Cook Time 15 minutes
Servings 6
Calories 300 kcal

Ingredients

  • 2 cans of canned Chicken or 2 cooked chicken breasts, chopped
  • 2 Avocados pitted and chopped
  • 2 cup celery
  • 7 slices of Bacon
  • ¼ cup green onions

Dressing

  • 3 tbsp Olive Oil
  • 1 tsp 1 tsp Salt
  • 1 tsp pepper
  • 3 tbsp Lemon juice

Instructions

  1. Drain chicken and add to a large bowl.

  2. Shred chicken with a fork.

  3. Pit avocados, chop and add to bowl.

  4. Toss in bacon, green onions, and celery.

  5. Add dressing ingredients in a small bowl and stir.

  6. Pour dressing over salad and toss until combined.

Recipe Notes

Calories: 300
Net Carbs:  6 Net Carbs Per Serving

The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.