These oven roasted green beans and bacon are super easy to make and have a delicious honey garlic glaze - and it's all keto-friendly!
Preheat the oven to 350 degrees.
Stir together the butter, honey, soy sauce, and minced garlic.
Add the green beans and stir to combine.
Pour the mixture into a baking dish and top with the chopped bacon.
Bake it for 30 minutes, until the sauce is bubbling and the green beans are softened.
Calories: 115 Per Serving
Net Carbs: 6 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.