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Low-Carb Pea Salad

Low-Carb Pea Salad

A low-carb pea salad is the perfect dish to take to parties, pot lucks, and family dinner. It's creamy and tastes delicious chilled!

Course Salad
Keyword low-carb pea salad
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 4
Calories 215 kcal

Ingredients

  • 24 ounces Frozen Peas thawed
  • 1/2 Red Onion diced
  • 6 strips Bacon cooked and crumbled
  • 1 cup Mayo
  • 1 cup Cheddar Cheese shredded
  • 1/3 cup Mozzarella Cheese shredded
  • 1/2 tsp Salt and Pepper

Instructions

  1. In a large bowl, combine thawed peas and mayo.

  2. Add onion, bacon and cheese. Stir well so that everything is evenly mixed and coated.

  3. Stir in salt and pepper.

  4. Garnish with additional bacon crumbles, if desired.

Recipe Notes

Calories: 215
Net Carbs: 7 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.