Feeling limited-on-low-carb? Try serving these amazing Keto Tuna Melt Poppers as an appetizer at your next party, or as a healthy low carb snack for the family. Either way, be prepared to blow minds!
In a medium bowl, combine tuna, greek yogurt, mustard, garlic salt, and onion powder. Mix well.
Slice off and discard the stem of each bell pepper. Slice the peppers in half lengthwise. Remove any seeds that may be present.
Bake peppers for approximately 15 minutes, flipping halfway through.
Fill with tuna, and top with cheese. Bake until tuna is hot and cheese has melted, about 5-7 minutes.
Calories: 195
Net Carbs: 4