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Keto Cream Cheese Sausage Balls Recipe

Keto Cream Cheese Sausage Balls Recipe

This keto cream cheese sausage balls recipe makes a low-carb snack, appetizer, or easy breakfast.

Course Appetizer, Breakfast
Keyword Keto Cream Cheese Sausage Balls Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 7 people
Calories 90 kcal

Ingredients

  • 1 lb ground sausage hot or mild
  • 2 bags Cheddar Moon Cheese ground into crumbs
  • 1 cup cheddar cheese shredded
  • 8 ounces cream cheese softened

Instructions

  1. Preheat the oven to 400 degrees.

  2. Add all of the ingredients into a large mixing bowl, and knead them together with your hands until completely combined.

  3. Roll the mixture into 35 even-sized balls, about an inch in diameter.

  4. Place the sausages balls on a baking rack over a baking sheet, and bake for 18-20 minutes until lightly browned and cooked through.

Recipe Notes

Serve it with your favorite low-carb dipping sauce. We used a remoulade. 

Calories: 90 per serving
Net Carbs: 3 Net Carbs

The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.