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Keto Creamy Garlic Chicken In Tomato Cream Sauce

Keto Tomato Cream Sauce Chicken With Spinach

If you want a one-dish meal that will feed your entire family, then you need to make this keto tomato cream sauce chicken with spinach.

Course dinner
Keyword Keto Tomato Cream Sauce Chicken With Spinach
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 people
Calories 495 kcal


  • 4 Boneless Skinless Chicken Thighs
  • 1 tbsp Olive Oil
  • 2 tsp Minced Garlic
  • 2 tbsp Tomato Paste
  • 1 cup Heavy Whipping Cream
  • 1 tsp Italian Seasoning
  • 3 cups Fresh Spinach
  • 1/4 cup Bacon crumbled
  • 1/4 cup Feta Cheese crumbled


  1. Add the olive oil to a large skillet over medium high heat on the stove.

  2. Place the chicken thighs into the heated skillet, seasoned with salt and pepper to taste on each side.

  3. Cook the chicken until completely cooked through and browned on both sides. Set aside.

  4. Reduce the heat in the skillet to medium and add in the minced garlic and tomato paste. Saute for 30 seconds.

  5. Whisk the heavy whipping cream into the skillet, and sprinkle in the Italian seasoning.

  6. Continue to saute the sauce until thickened.

  7. Place the spinach into the skillet and cook until wilted.

  8. Add the chicken back into the skillet and drizzle with the sauce.

  9. Garnish with bacon and feta cheese crumbles before serving.

Recipe Notes

Calories: 495 Per Serving
Net Carbs:  5 Net Carb Per Serving

The nutritional information for this recipe is calculated as a courtesy and is approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.