This keto pumpkin cream cold brew is a refreshing and energizing drink that tastes just like it came from a coffee shop!
Fill four cups with ΒΌ of the coffee each.
Place a tablespoon of sugar free vanilla syrup in each cup and stir.
In a bowl, use a hand blender to froth the rest of the ingredients together until foamy.
Place the pumpkin spice foam on the top of each cup of coffee mixture and serve.
Calories: 415
Net Carbs: 2 Net Carb Per Serving