Make a classic keto olive oil cake for the holidays. It's made with almond flour and only has 4g net carbs per slice!
Preheat the oven to 350 degrees.
Add the ingredients to a mixing bowl, and beat on high until smooth.
Spread the mixture into a well greased Springform pan.
Bake for 40-45 minutes.
Allow to cool to room temperature, and then dust with more confectioners sugar substitute before serving.
Calories: 365 Per Serving
Net Carbs: 4 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.