Enjoy a fresh low-carb burger bowl for lunch! It satiates your craving for fast food with keto-friendly and high-protein ingredients.
Heat oil in a large skillet over medium heat, then add beef and cook until brown and crumbled.
Stir in garlic powder and dill. Remove from heat.
Cook bacon and set aside to cook.
Prep avocado, tomatoes, lettuce, pickles and onions for the bowls. Crumble the cooled bacon strips.
Prepare the sauce by mixing all ingredients together until well combined. Set aside.
To assemble the bowls, start with a layer of the chopped romain, top with 1/4 of the ground beef mxture. Add the remaining pickles, bacon, tomatoes, onion, and sliced avocado around the beef. Top with the prepared sauce and serve.
Calories: 645 Per Bowl
Net Carbs: 5 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.