Caesar Egg Salad
This is the best low-carb Caesar egg salad recipe! Save the dressing recipe and use it on your salads.
Servings 2 people
Calories 250kcal
Ingredients
Egg Salad
- 7 Eggs Hard boiled and chopped
- 2 cups Romaine Lettuce chopped
- 4 strips Bacon cooked and crumbled
- 1/4 cup Parmesan Cheese grated for garnish
Keto Caesar Dressing
- 1 cup Mayo
- 5 tbsp Olive Oil
- 1 tbsp Anchovy Paste
- 1 tbsp Worcestershire Sauce
- 2 tbsp Lemon Juice
- 2 tsp Minced Garlic
Instructions
- To create the dressing, whisk together all the ingredients until creamy. Set aside.
- In a large bowl, combine chopped lettuce and hard boiled eggs.
- Toss with desired amount of the homemade dressing (I used about ¾ cup).
- Garnish with crumbled bacon, parmesan cheese and cracked black pepper.
- Enjoy!
Notes
Calories: 250
Net Carbs: 3 Net Carbs
Net Carbs: 3 Net Carbs