Garlic Butter Chicken Foil Packets
Make dinner-time easy! These low-carb chicken foil packets are a simple 30-minute meal that uses just one pan (and makes clean-up easy too).
Servings 4 people
Calories 335kcal
Equipment
- Foil
- Baking Sheet
Ingredients
- 2 Zucchini
- 2 Chicken Breasts
- 2 tbsp Butter
- 4 tsp Minced Garlic
- Feta Cheese Garnish
- Fresh Parsley Garnish
Instructions
- Chop chicken into bite sized pieces. Top with a dash of salt & pepper.
- Chop zucchini into bite sized pieces.
- Using foil, create 4 large boats.
- Place equal amounts of chicken and zucchini in each of the foil boats.
- Top each with 1 tsp of minced garlic and ½ tsp of butter.
- Close each foil pack.
- Bake at 425 degrees F for approximately 30 minutes.
- Remove and let cool, slightly.
- Garnish with fresh parsley and crumbled feta cheese.
Notes
I like to spray the foil with nonstick spray, as well.
Calories: 335 Per Serving
Net Carbs: 5 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.
Net Carbs: 5 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.