Keto Churro Fat Bombs Recipe
This Keto Churro Fat Bombs Recipe is an easy no-bake recipe that even kids can make! Enjoy a classic churro flavor with low carbs.
Servings 12 fat bombs
Calories 147kcal
Cost $6
Equipment
- Hand Mixer
- Baking Sheet
- Parchment Paper
Ingredients
- 8 ounces Cream Chese
- 8 tbsp unsalted, grass-fed butter
- 1 tsp vanilla extract
- 1/3 cup granular sweetener +1 tbsp, divided
- 1 tbsp cinnamon +1 tbsp, divided
- 1 tbsp butter melted
- 1/3 cup pork rinds crushed
Instructions
- Beat the butter, cream cheese, and vanilla together in a mixing bowl.
- In a separate bowl, add 1 tablespoon cinnamon, 1 tablespoon granular sweetener, and 1 tablespoon melted butter.
- Gently swirl cinnamon sugar mixture into cream cheese mixture.
- Cover bowl and place in fridge to cool for 20-25 minutes.
- In a small mixing bowl, add pork rind crumbs, heaping tablespoon cinnamon, and 1/3 cup granular sweetener.
- Prepare a sheet pan with parchment paper.
- Using a tablespoon-sized cookie scoop, scoop the fat bomb mixture onto prepared surface.
- Roll each individual ball in the pork rind mixture and place back on parchment surface.
- Serve immediately or store in the fridge in a covered container.
Notes
Calories: 147
Net Carbs: 1 The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site. Note: If you are planning to store the fat bombs, wait until serving to roll in the crumb mixture to keep it crispy.
Net Carbs: 1 The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site. Note: If you are planning to store the fat bombs, wait until serving to roll in the crumb mixture to keep it crispy.