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Keto Cottage Cheese Pumpkin Pancakes
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Keto Cottage Cheese Pumpkin Pancakes

Keto pumpkin pancakes are fluffy and full of fall flavors. Need a quick and healthy meal? Make these cottage cheese pancakes!
Course Breakfast
Keyword cottage cheese pancakes, low-carb pumpkin pancakes
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings 4 servings
Calories 245kcal

Equipment

  • Mixing Bowl
  • Skillet

Ingredients

  • 1 cup Almond Flour
  • 1/2 cup Cottage Cheese blended smooth in a food processor
  • 1/4 cup Pumpkin Puree
  • 1 tsp Baking Powder
  • 2 large Eggs
  • 1/2 tsp Pumpkin Pie Spice
  • 1 tsp Vanilla
  • 3 tbsp Swerve Confectioner's Sugar Substitute
  • 1 tbsp Melted Butter

Instructions

  • Add all of the ingredients to a mixing bowl, and blend until smooth.
  • Spray a skillet with cooking spray, and drop a ¼ - ⅓ cup of the batter into the skillet.
  • Cook evenly on both sides until browned and cooked through.
  • Repeat until all of the pancakes have been made.

Notes

Calories: 79 Net Carbs: 5 Net Carbs Per Serving
 
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.