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Keto Crockpot Chocolate Chip Cake
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Keto Crockpot Chocolate Chip Cake

A keto crockpot cake is the perfect thing to make for birthday parties or those days when you don't feel like baking.
Course Dessert
Keyword Keto Crockpot Caker
Prep Time 16 minutes
Cook Time 3 hours
Total Time 3 hours 16 minutes
Servings 10 people
Calories 245kcal

Equipment

  • slow cooker
  • Mixing Bowl
  • Slow Cooker Liner

Ingredients

  • 2 1/2 cups Almond Flour
  • 1/2 cups Swerve Confectioner's Sugar Substitute
  • 1/2 tsp Xanthan Gum
  • 2 tsp Baking Powder
  • 1/2 cup Heavy Whipping Cream
  • 8 tbsp Butter melted
  • 2 large Eggs
  • 1 tsp Vanilla Extract
  • 1/2 cup Keto-Friendly Chocolate Chips

Instructions

  • Mix together all of the ingredients except for the chocolate chips in a bowl until smooth.
  • Fold in the chocolate chips.
  • Place the batter in an even layer in the bottom of a well greased or lined Crockpot.
  • Cover and cook on high for 2-3 hours, or until cooked through.

Notes

Calories: 245
Net Carbs: 4 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.