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keto guacamole deviled eggs

These keto gaucamole deviled eggs are the perfect snack or appetizer for holiday parties.
Course Appetizer
Keyword keto guacamole deviled eggs
Prep Time 15 minutes
Total Time 15 minutes
Servings 12 eggs
Calories 56kcal
Cost 10

Equipment

  • Potato Masher
  • Ziplock Bag

Ingredients

  • 6 eggs hard-boiled
  • 1 avocado
  • 1/3 cup mayo
  • 1/4 cup fresh cilantro chopped
  • 1/2 tsp garlic salt
  • 1/2 tsp onion powder
  • 1/2 lime juiced
  • 4 tbsp red bell pepper finely chopped

Instructions

  • Slice hard-boiled eggs in half and remove the yolks.
  • In a bowl, combine yolks with avocado and mayo. Use a potato masher or fork to break down the yolks and avocado.
  • Add garlic salt, onion powder, cilantro, salt, and lime juice. Mix well until you have a creamy texture.
  • Spoon the mixture into the egg whites. (I used a ziplock bag to pipe the mixture in.)
  • Place 3-4 small pieces of red bell pepper on each egg.

Notes

Calories: 56 per serving
Net Carbs:  1 Net Carb Per Serving

The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.