Enjoy a fresh low-carb burger bowl for lunch! It satiates your craving for fast food with keto-friendly and high-protein ingredients.
Course dinner, lunch, Salad
Keyword low-carb burger bowl
Prep Time 10 minutesminutes
Cook Time 15 minutesminutes
Total Time 25 minutesminutes
Servings 4people
Calories 645kcal
Equipment
Skillet
Mixing Bowl
Ingredients
Burger Bowls
1poundGround Beef
1tspGarlic Powder
1tspDried Dill
2headsRomaine Lettucewashed and chopped
1 1/2cupsCherry Tomatoeshalved
1/2cupPickles
1cupRed Onion thinly sliced
8slicesBaconchopped
2Avocados pitted and sliced
Keto Burger Sauce
1/2cupAvocado Mayo
2tbspSugar-Free Ketchup
1tbspCoconut Aminos
1tbspPickle Relish
2tspSugar-Free Honey
2tspOnionminced
1tspCrushed Red Pepper
1/2tspCoarse Salt
Instructions
Heat oil in a large skillet over medium heat, then add beef and cook until brown and crumbled.
Stir in garlic powder and dill. Remove from heat.
Cook bacon and set aside to cook.
Prep avocado, tomatoes, lettuce, pickles and onions for the bowls. Crumble the cooled bacon strips.
Prepare the sauce by mixing all ingredients together until well combined. Set aside.
To assemble the bowls, start with a layer of the chopped romain, top with 1/4 of the ground beef mxture. Add the remaining pickles, bacon, tomatoes, onion, and sliced avocado around the beef. Top with the prepared sauce and serve.
Notes
Calories: 645 Per Bowl Net Carbs: 5 Net Carbs Per ServingThe nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.