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Low-Carb Cheesy Green Bean Casserole
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Low-Carb Cheesy Green Bean Casserole

This low-carb cheesy green bean casserole is so rich and tasty that you'll enjoy it more than the main course. Kids love it too!
Course Side Dish
Keyword cheesy green bean casserole
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 4 people
Calories 185kcal

Equipment

  • 9x13 baking dish

Ingredients

  • 32 ounces Fresh Green Beans
  • 1/2 cup Heavy Cream
  • 1 tsp Garlic minced
  • Zest from one lemon
  • 1/2 cup Grated Parmesan Cheese
  • 1 cup Shredded Gouda Cheese

Instructions

  • Preheat the oven to 400 degrees. Prepare a 9x13 baking dish with nonstick cooking spray.
  • Place the green beans in the prepared baking dish. Pour the heavy cream over the green beans. Season with the salt, black pepper, minced garlic, and lemon zest. Toss the beans lightly to coat.
  • Top the beans with the Parmesan and gouda cheese.
  • Bake for 30 minutes or until the beans are at the desired tenderness and the cheese has melted.

Notes

Calories: 185
Net Carbs:  6 Net Carbs Per Serving

The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.