These oven roasted green beans and bacon are super easy to make and have a delicious honey garlic glaze - and it's all keto-friendly!
Course Side Dish
Keyword green beans and bacon
Prep Time 5 minutesminutes
Cook Time 30 minutesminutes
Total Time 35 minutesminutes
Servings 8people
Calories 115kcal
Equipment
Mixing Bowl
Baking Dish
Ingredients
2cansGreen beans 15-ounce cans, drained
1/4cupButter melted
1/4cupSugar-free Honey
2tbspSoy Sauceor liquid aminos
1tspGarlicminced
5stripsBacon cooked and chopped
Instructions
Preheat the oven to 350 degrees.
Stir together the butter, honey, soy sauce, and minced garlic.
Add the green beans and stir to combine.
Pour the mixture into a baking dish and top with the chopped bacon.
Bake it for 30 minutes, until the sauce is bubbling and the green beans are softened.
Notes
Calories: 115 Per Serving Net Carbs: 6 Net Carbs Per ServingThe nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.