This keto lobster salad recipe is an easy light keto dinner that will soon become a favorite! Make with fresh or canned lobster.
Combine the lobster, lemon juice, mayonnaise, cajun seasoning, celery and salt and pepper to taste in a bowl and stir to combine well.
Chill the salad for several hours to serve cold, or place directly onto lettuce wraps and top with chopped chives for garnish.
Calories: 165 Per Serving
Net Carbs: 1 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.