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KETO BLUEBERRY CHAFFLE RECIPE
Breakfast, brunch, or snack, this keto blueberry chaffle recipe is perfect any time of day!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 115 kcal
Ingredients
- 1 cup shredded mozzarella cheese
- 2 tbsp almond flour
- 3 tbsp blueberries
- 1 tsp cinnamon
- 2 tsp Swerve
- 2 eggs
Instructions
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Heat waffle maker.
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In a bowl, combine all ingredients and mix well.
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Using a non-stick spray, coat waffle maker before placing batter inside.
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The batter will make 4 mini chaffles, you can use an ice cream scoop for measurement or about ¼ cup. Just make sure not to overfill the waffle maker.
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When chaffles are done, add blueberries or toppings of choice.
Recipe Notes
Calories: 115
Net Carbs: 3