Keto Cheddar Ranch Chicken Burgers
These light and healthy burgers are made with ground chicken and have a keto-friendly sauce! Keto cheddar ranch chicken burgers are so easy!
Ingredients
Chicken Burgers
- 1 pound Ground Chicken
- 1 cup Cheddar Cheese shredded
- 1/3 cup Bacon crumbled
- 2 tbsp Ranch Seasoning low-carb
- 2 tbsp Olive Oil
Creamy BBQ Sauce
- 2 tbsp Butter
- 1/2 Onion chopped
- 1 cup Heavy Whipping Cream
- 1/4 cup Sugar-Free BBQ Sauce
- 1 tbsp Ranch Seasoning
Instructions
-
In a mixing bowl, combine the ground chicken, shredded cheddar, crumbled bacon and 2 tbsp of the Ranch seasoning. Mix until well combined.
-
Form the mixture into 5 evenly sized patties.
-
Heat the olive oil in a skillet over medium high heat on the stove.
-
Cook the burger patties until evenly browned and cooked through completely. Remove and keep warm.
-
Wipe the skillet clean.
-
Add the butter to the skillet over medium heat.
-
Saute the onions in the skillet until softened.
-
Whisk in the heavy whipping cream, bbq sauce and 1 tbsp ranch seasoning. Saute until the sauce has thickened.
-
Return the burgers to the skillet and toss in the sauce.
Recipe Notes
Calories: 520
Net Carbs: 3 net carb per serving