These keto chaffles taste just like chicken jalapeno poppers. They are both crispy and slightly spicy, making them perfect for lunch.
Start by placing your shredded chicken, jalapenos, cream cheese, seasoning, and onion powder in a large mixing bowl.
Mix until well combined.
Spray your mini waffle maker with cooking spray.
Cover the bottom of your waffle maker in shredded cheese.
Add a spoonful of chicken mixture on top.
Top with more shredded cheese.
Close your waffle maker and cook for about 3 to 5 minutes, or until the cheese becomes browned.
Remove from the waffle maker and let it cool slightly.
Serve and enjoy!
Calories: 150
Net Carbs: 3 Net Carbs Per Chaffle