These easy keto chicken fritters are incredibly cheesy and budget-friendly too! The garlic aioli is incredible!
Add all of the ingredients for the fritters except the oil to a mixing bowl, and knead with your hands until well combined.
Form the mixture into 5 evenly sized patties.
Heat a thin layer of oil in a skillet over medium high heat on the stove.
Place the patties into the heated oil, and cook for several minutes on each side until golden brown and crispy.
Drain the patties on a paper towel lined plate.
In a bowl, stir together the ingredients for the garlic aioli sauce.
Serve the fritters hot with the sauce on the side.
Calories: 375 Per Serving
Net Carbs: 2 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.