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Keto Crack Biscuits

Keto Crack Biscuits

There's a reason so many recipes made with ranch include the word "crack" in them! These keto crack biscuits are seriously addicting.

Course Side Dish
Keyword keto crack biscuits
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 10 biscuits
Calories 275 kcal

Ingredients

  • 2 cups `Mozzarella Cheese shredded
  • 3 ounces Cream Cheese softened
  • 1/4 tsp Xanthan Gum
  • 2 tsp Baking Powder
  • 1 1/2 cups Almond Flour
  • 2 large Eggs `
  • 1 packet Ranch Seasoning
  • 2/3 cup Shredded Cheddar Cheese
  • 1/3 cup Chopped Bacon Pieces

Instructions

  1. Preheat the oven to 400 degrees.

  2. Place the cream cheese and mozzarella cheese in a bowl that is microwave safe. Heat for 30 seconds at a time until completely melted and blended.

  3. Add the cheese mixture to a mixing bowl with all of the remaining ingredients except the cheddar cheese and bacon. Blend until smooth.

  4. Fold the cheddar cheese and bacon into the dough.

  5. Form the dough into 10 evenly sized balls, and flatten slightly with the palm of your hand.

  6. Add the rolls to a well greased oven proof skillet, and bake for 20-25 minutes until cooked through.

Recipe Notes

Calories: 275
Net Carbs: 3 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.