EASY KETO EGG DROP SOUP
Did you know that you can easily make low carb Egg Drop Soup at home? That’s right, this Easy Keto Egg Drop Soup is made in only 10 minutes! Scroll down for the=iseasy Keto soup recipe!
Servings 4
Calories 90kcal
Ingredients
- 4 cup low-sodium chicken broth
- 2 beaten eggs
- 1 tbsp soy sauce or liquid aminos
- ¼ tsp salt add more to taste
- ¼ tsp ground ginger
- ½ tsp ground pepper
- ¼ cup cup green onions
Optional
- 1/4 chicken broth to be added to xanthan gum
- 2 tsp of xanthan gum or arrowroot flour for a thicker soup.
Instructions
- Add chicken broth, coconut amigos, salt, pepper and ginger, and boil.
- Reduce heating simmer.
- In a bowl whisk together eggs.
- Slowly pour the eggs into the broth and stir eggs to create egg strands.
- For thicker soup Whisk together xanthan gum and a 1/4/ cup chicken stock and add to soup.
- Cook until soup begins to thicken.
Notes
Calories: 90
Net Carbs: 3g
Net Carbs: 3g