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Keto Bacon Egg and Cheese Chaffles
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Keto Bacon Egg and Cheese Chaffles

Make these keto bacon egg and cheese chaffles for breakfast, lunch, or even as a breakfast for dinner! They only have 1g net carbs each!
Course Breakfast
Keyword Keto Bacon Egg and Cheese Chaffles
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 people
Calories 310kcal

Equipment

  • Mini waffle maker

Ingredients

Chaffle

  • 1/2 cup Mozzarella Cheese shredded
  • 1 Egg
  • 2 tbsp Bacon crumbled

Toppings

  • 2 tbsp Cheddar Cheese shredded
  • 1 tbsp Bacon crumbled
  • 2 tbsp Green Onions chopped

Instructions

  • Preheat the mini waffle maker.
  • Mix together the ingredients for the chaffle until combined well.
  • Place half of the chaffle mixture into the mini waffle maker and cook until done to your liking.
  • Remove the first chaffle, and add the rest of the batter to the waffle maker. Cook until done to your liking and remove.
  • Top the chaffles with the shredded cheddar cheese, bacon crumbles and green onions before serving.

Notes

Calories: 310 Per Bar
Net Carbs:  1 Net Carb Per Serving

The nutritional information for this recipe is calculated as a courtesy and is approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.