Keto Breakfast Burger
This Keto Breakfast Burger is a mashup of a cheeseburger and a breakfast sandwich. Fried egg tops a tasty cheeseburger - and it's keto!
Servings 2 servings
Calories 597kcal
Equipment
- Skillet
Ingredients
- 2 Keto Friendly Hamburger Buns
- 1/2 pound Ground Beef
- 1/2 tsp Onion Powder
- 1/2 tsp Garlic Powder
- 2 slices Cooked Bacon broken in half
- 2 large Eggs
- 1 Avocado sliced
- 2 slices American Cheese
Instructions
- Season the ground beef with the onion powder, garlic powder and salt and pepper to taste.
- Separate the meat into two patties, and place into a skillet over medium high heat.
- Saute the burgers until nearly done to your liking.
- Top the burgers with the cheese, and allow it to melt.
- Place one cheese covered burger onto each of the bottoms of the hamburger buns.
- Top the burgers with the bacon and avocado slices.
- Crack two eggs into a skillet over medium heat, and fry the eggs until the whites are solid.
- Season the eggs with salt and pepper to taste, and add them to the tops of the burgers.
Notes
Calories: 597 Net Carbs: 6 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.