These easy keto chicken fritters are incredibly cheesy and budget-friendly too! The garlic aioli is incredible!
Course Appetizer, lunch, Snack
Keyword Keto chicken fritters
Prep Time 15 minutesminutes
Cook Time 15 minutesminutes
Total Time 30 minutesminutes
Servings 5people
Calories 375kcal
Equipment
Skillet
Mixing Bowl
Ingredients
Keto Chicken Fritters
1can Chicken Breast Meat 10 ounces
1largeEgg
1/3cupAlmond Flour
1/2tspDijon Mustard
1/4tspOnion Powder
1/4tspGarlic Powder
1tbspChopped Fresh Dill
1/4cupChopped Fresh Parsley
1cupShredded Cheddar Cheese
Garlic Aioli
1/4cupMayonnaise
1tspMinced Garlic
1squeezeFresh Lemon Juice
Instructions
Add all of the ingredients for the fritters except the oil to a mixing bowl, and knead with your hands until well combined.
Form the mixture into 5 evenly sized patties.
Heat a thin layer of oil in a skillet over medium high heat on the stove.
Place the patties into the heated oil, and cook for several minutes on each side until golden brown and crispy.
Drain the patties on a paper towel lined plate.
In a bowl, stir together the ingredients for the garlic aioli sauce.
Serve the fritters hot with the sauce on the side.
Notes
Calories: 375 Per Serving Net Carbs: 2 Net Carbs Per ServingThe nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.