Keto Cheesy Chili Skillet
This is a hearty family dinner without any carbs (and it's easy to make it kid-friendly, too!). Whip up keto cheesy chili skillet in minutes.
Servings 6 servings
Calories 340kcal
Equipment
- Skillet
Ingredients
- 1 pound Ground Beef
- 1/2 Onion chopped
- 1 Green Bell Pepper chopped
- 2 tsp Minced Garlic
- 1 tbsp Chili Powder
- 2 tsp Cumin
- 2 tsp Paprika
- 1 tsp Oregano
- 1 can Fire Roasted Diced Tomatoes
- 1/2 cup Beef Broth
- 3 cups Cooked Cauliflower Rice
- 2 cups Shredded Cheddar Cheese
Instructions
- Add the ground beef, onion and bell pepper to a skillet over medium high heat. Saute until the beef is browned completely and the vegetables have softened.
- Drain any excess grease.
- Stir in the garlic, chili powder, cumin, paprika, oregano and salt and pepper to taste. Saute for another 30 seconds.
- Pour in the diced tomatoes and broth. Simmer for 10 minutes.
- Mix in the cauliflower rice and ½ of the cheese, and stir to combine well.
- Sprinkle the remaining cheese on the top, turn off the heat and serve garnished with green onions.
Notes
Calories: 340
Net Carbs: 6 net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site
Net Carbs: 6 net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site