Decorated with red bell pepper slices, these keto Christmas ornament cheeseballs look like real ornaments (and taste so zesty!).
Course Appetizer, Snack
Keyword Christmas Ornament Cheese Balls
Prep Time 15 minutesminutes
Cook Time 0 minutesminutes
Total Time 15 minutesminutes
Servings 16servings
Calories 175kcal
Equipment
Mixing Bowl
Serving Tray
Ingredients
16ouncesCream Cheese softened
2cupsShredded Cheddar Cheese
3tspRanch Seasoning
1tspWorcestershire Sauce
1/3cupGreen Onions chopped
1/2cupPecans chopped
1large Red Bell Pepper finely chopped
Ornament Toppers garnish
Mint Leaves garnish
Instructions
Blend together the cream cheese, cheddar cheese, ranch seasoning, worcestershire sauce, green onions and pecans in a mixing bowl until well combined.
Shape the mixture into four evenly sized round ornament shapes.
Roll two of the cheeseballs into the chopped red bell pepper to coat the outside of them.
Roll the remaining two cheeseballs in the chopped parsley to coat the outside of them.
Place the cheeseballs into the fridge for at least an hour before serving.
Top each cheeseball with an ornament topper, ribbon and a mint leaf before serving.
Notes
Calories: 175 Net Carbs: 3 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.