Take your creamy cucumber salad to the next level with this cranberries and sour cream dressing. It's tangy and zesty and slightly sweet.
Course lunch, Salad
Keyword Creamy Cucumber Salad With Cranberries
Prep Time 15 minutesminutes
Cook Time 0 minutesminutes
Total Time 15 minutesminutes
Servings 5servings
Calories 175kcal
Equipment
Mixing Bowl
Ingredients
1English Cucumber sliced and halved
1/4cupRed Onion sliced thinly
1/4cupUnsweetened Dried Cranberries
3slices Bacon Cooked and Crumbled
1/4cupSour Cream
3tbspMayonnaise
1tspVinegar
1/4 Walnuts
Instructions
Whisk together the sour cream, mayonnaise, vinegar and salt and pepper to taste in a mixing bowl.
Add in the cucumbers, red onion, walnuts, cranberries and bacon, and stir to combine well.
Serve immediately, or chill before serving if desired.
Notes
Calories: 175 Net Carbs: 4 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.