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Keto Creamy Honey Mustard Chicken Thighs

Keto Creamy Honey Mustard Chicken Thighs

Lip-smacking honey mustard thighs cook in a creamy sauce, topped with bacon! This keto chicken skillet dinner is the best of the best.

Course dinner, Main Course
Keyword honey mustard chicken thighs
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 5 servings
Calories 295 kcal

Ingredients

  • 5 Boneless Skinless Chicken Thighs
  • 2 tbsp Olive Oil
  • Salt and Pepper to taste
  • 2 tbsp Butter
  • 1/2 Onion
  • 2 tsp Minced Garlic
  • 3 cup Raw Spinach
  • 2 tbsp Dijon Mustard
  • 2 tbsp Sugar-Free Honey
  • 1 cup Heavy Whipping Cream
  • 4 slice Bacon cooked and crumbled

Instructions

  1. Heat the olive oil in a skillet over medium high heat.

  2. Season the chicken thighs with salt and pepper to taste.

  3. Sear the thighs in the heated skillet until browned on both sides and cooked completely through. Remove and set aside.

  4. Reduce the heat to medium, and melt the butter in the skillet.

  5. Add in the onions, and saute until softened.

  6. Stir in the garlic and spinach, and saute until the spinach is wilted.

  7. Whisk together the honey and dijon, and pour into the skillet.

  8. Pour in the heavy whipping cream, and stir to combine well. Simmer until the mixture thickens.

  9. Season with salt and pepper to taste.

  10. Return the chicken to the skillet. toss to coat in the sauce and garnish with the bacon before serving.

Recipe Notes

Calories: 295 Net Carbs: 3 Net Carbs Per Serving

The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.