Add some refreshing heat to your chicken cucumber salad! This keto Jalapeno popper version is so fresh that you'll happily dig in.
Course lunch, Salad
Keyword chicken cucumber salad
Prep Time 15 minutesminutes
Cook Time 0 minutesminutes
Total Time 15 minutesminutes
Servings 4servings
Calories 525kcal
Equipment
Mixing Bowl
Ingredients
1Cucumber chopped
12.5ounces Chopped or Canned Chicken
2Jalapenos finely diced
3ounces Cream Cheese softened
2tbspPlain Greek Yogurt
1/3cupShredded Cheddar Cheese
2tspRanch Seasoning
1/2tspGarlic Powder
1/4cupGreen Onions chopped + additional for garnish
1/3cupBacon cooked and crumbled
Instructions
Blend together the cream cheese, Greek yogurt, ranch seasoning and garlic powder until well combined.
Add the remaining ingredients to the mixing bowl with the cream cheese mixture, and toss to combine well before serving.
Serve garnished with additional green onions.
Notes
Calories: 525 Net Carbs: 4 Net Carbs Per ServingThe nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.