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Keto Orange Cranberry Bread
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Keto Orange Cranberry Bread Recipe

This sweet keto orange cranberry bread is the perfect holiday dessert or DIY food gift. It has all the colors and tastes of Christmas.
Course Dessert
Cuisine American
Keyword Keto orange cranberry bread
Prep Time 25 minutes
Cook Time 1 hour
Total Time 1 hour 25 minutes
Servings 10 people
Calories 340kcal

Equipment

  • Mixing Bowl
  • Electric Mixer
  • Loaf Pan
  • Whisk

Ingredients

Keto Orange Cranberry Bread

  • 2 cups Almond Flour
  • 2 tsp Baking Powder
  • 6 ounces Cream Cheese softened
  • 1 cup Swerve Confectioner's Sugar Substitute
  • 6 Eggs
  • 1 tsp Orange Extract
  • 8 tbsp Butter softened
  • 2 cups Fresh Cranberries
  • Zest from One Orange
  • 1/4 tsp Xanthan Gum
  • 1 tsp Vanilla Extract

Low-Carb Glaze

  • 1/2 cup Swerve Confectioner's Sugar Substitute
  • 4 tbsp Heavy Whipping Cream
  • 1/2 tsp Vanilla Extract
  • Orange Zest for garnish

Instructions

  • Preheat the oven to 350 degrees.
  • Add all of the ingredients for the bread to a mixing bowl, except for the cranberries.
  • Beat on high until smooth and creamy.
  • Fold the cranberries into the batter.
  • Pour the batter into a greased loaf pan and bake for 1 hour.
  • Let the bread cool to room temperature.
  • Whisk together the ½ cup Swerve, ½ tsp vanilla and heavy whipping cream in a bowl until smooth.
  • Drizzle the glaze over the bread and serve garnished with orange zest.

Notes

Calories: 340 Per Serving
Net Carbs:  5 Net Carbs Per Serving

The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.