Prepare these savory keto salami cream cheese roll ups for your next party. Or, save them for yourself as a snack - low-carb and high-protein!
Course Appetizers, lunch, Snack
Keyword salami cream cheese roll ups
Prep Time 20 minutesminutes
Total Time 20 minutesminutes
Servings 6people
Calories 105kcal
Equipment
Mixing Bowl
Knife
Serving Plate
Ingredients
16slicesLarge Sliced Salami
8ouncesCream Cheesesoftened
1tbspDillfresh chopped
2tbspChivesfresh chopped
1/2cupShredded Cheddar Cheese
Instructions
Layer eight slices of salami in two straight lines of four next to each other.
In a bowl, combine the rest of the ingredients.
Spread half of the cream cheese mixture down one end of the layered salami lengthwise.
Carefully and tightly roll the salami up and around the filling.
Repeat steps 1-4 with the remaining salami and cream cheese mixture.
Place the two logs of filled salami slices into the fridge to chill for several hours, or until hardened a bit.
Slice the salami logs into one inch slices, and serve cut side down on a plate or platter.
Notes
Calories: 105 Per Serving Net Carbs: 3 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.