Keto Salami Tacos
These salami tacos are the answer to eating tacos on keto. Savory salami slices make the best taco shells, with a creamy filling.
Servings 12 tacos
Calories 115kcal
Equipment
- Baking Sheet
- Parchment Paper
Ingredients
- 12 Deli Salami Slices
- 8 ounces Cream Cheese softened
- 2 tbsp Sour Cream
- 2 tbsp Dried Chives
- 2 tsp Fresh chopped Dill
- 1/2 Orange Bell Pepper chopped
- 1/2 Red Bell Pepper chopped
- 1/3 cup Chopped Green Onions
Instructions
- Preheat the oven to 400 degrees.
- Add the cream cheese, sour cream, chives, dill, bell peppers, green onions and salt and pepper to taste in a mixing bowl, and stir to combine well.
- Place a line of filling down the center of each piece of salami, and fold it closed like a taco.
- Place the salami tacos onto a parchment lined baking sheet.
- Bake for 10 minutes.
- Remove the salami tacos, and flip them over.
- Bake for an additional 10 minutes.
Notes
Calories: 115 Net Carbs: 1 Net Carb Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.