Keto Sausage and Chorizo Dip
Double the meat and flavor! Keto sausage and chorizo dip is full of cheese, chiles, and more cheese. It's the perfect party dip.
Servings 6 servings
Calories 215kcal
Equipment
- Skillet
Ingredients
- 1 pound Natural Italian Sausage
- 8 ounces Chorizo
- 8 ounces Cream Cheese softened
- 2 tsp Minced Garlic
- 1 tsp Onion Powder
- 1/4 cup Canned Green Chiles drained
- 1 cup Almond Milk
- 2 cups Shredded Cheddar Cheese
- 1 cup Shredded Monterey Jack Cheese
Instructions
- Add the Italian sausage and chorizo to a skillet over medium high heat. Saute until the meat is completely browned and cooked through., Drain the excess grease.
- Reduce the heat to medium, and stir in the cream cheese until completely melted and combined.
- Mix in the garlic, onion powder and green chiles.
- Pour in the almond milk, and stir to combine well.
- Sprinkle in the cheese, and stir until completely melted.
- Season with salt and pepper to taste.
- Serve with your choice of items for dipping.
Notes
Calories: 215 Net Carbs: 4 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.