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Low-Carb Southwest Chicken Roll-Ups
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Keto Southwest Chicken Roll-Ups

Move over tacos! Low-carb southwest chicken roll-ups are the new hot recipe for lunch and dinner. Make them mild or spicy!
Course Appetizer, dinner, lunch
Cuisine Mexican
Keyword Southwest Chicken Roll Ups
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 10 servings
Calories 295kcal

Equipment

  • Skillet

Ingredients

  • 10 Zero carb street taco sized tortillas
  • 2 cups Shredded Chicken
  • 1 cup Shredded Cheddar Cheese
  • 4 ounces Cream Cheese softened
  • 1/2 Yellow Bell Pepper chopped
  • 1/4 cup Green Onions chopped
  • 1 cup Black Soy Beans rinsed and drained
  • 1 Jalapeno finely chopped
  • 2 tsp Chili Powder
  • 1 tsp Cumin
  • 1 tsp Paprika
  • 1/2 tsp Garlic Powder

Instructions

  • Add some oil to a skillet, and toss in the yellow bell pepper and jalapenos. Saute for 2 minutes.
  • Mix in the chicken and beans. Saute for another 3 minutes.
  • Toss the mixture into a mixing bowl with the green onions, cream cheese, chili powder, paprika, cumin, garlic powder and salt and pepper to taste.
  • Stir together well.
  • Sprinkle in the cheese, and stir to combine.
  • Place a line of filling down the center of each tortilla, and roll closed over the filling.
  • Spray a skillet with cooking spray, and toast the tortillas until browned and crispy.

Notes

Calories: 295 Net Carbs: 2 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site