This keto spinach artichoke salad features lean chicken protein, a creamy mayo-based dressing, and amazing crispy bacon!
Course lunch, Salad
Keyword spinach artichoke salad
Prep Time 20 minutesminutes
Total Time 20 minutesminutes
Servings 5people
Calories 415kcal
Equipment
1 Large Mixing Bowl
1 Small mixing bowl
Ingredients
10 ouncesCanned Chicken drained
2cupsFresh Raw Baby Spinach chopped
1stalkCelery finely chopped
1/2cupChopped Canned Artichoke Hearts
1/3cupMayonnaise
1/2tspGarlic Powder
2ouncesCream Cheese softened
1/4cupBaconcrumbled
Instructions
In a bowl, combine the mayo and cream cheese until blended well.
Add in the remaining ingredients, and stir to combine.
Serve immediately, or chill for 1 hour before serving if desired.
Notes
Calories: 410 Per Serving Net Carbs: 2 Net Carbs Per ServingThe nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.