This budget-friendly spicy chicken salad is made with canned chicken, Sriracha, and sugar-free honey. Just 1 gram net carbs per serving.
Add the chicken to a mixing bowl, and break it up well with the tines of a fork.
Mix in the mayonnaise, honey, sriracha sauce, celery and salt and pepper to taste.
Fold in most of the green onions.
Serve garnished with the remaining green onions.
Calories: 245
Net Carbs: 1 Net Carb Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.