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Keto Thai Basil Beef

This low-carb Thai basil beef recipe is a quick stir-fry meal for the entire family.
Course dinner
Keyword Thai basil beef
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 5 people

Equipment

  • Skillet

Ingredients

Beef Stir-Fry

  • 16 ounces Ground Beef
  • 1 cup Asparagus pieces, chopped
  • 1/2 Red Bell Pepper Sliced
  • 1/2 Orange Bell Pepper Sliced
  • 1 Red Chili Finely Chopped
  • 1 cup Thai Basil Leaves
  • 3 tsp Garlic Minced

Sauce

  • 3 tbsp Soy Sauce
  • 2 tsp Chili Garlic Sauce
  • 1 tsp Swerve Brown Sugar Substitute
  • 2 tbsp Chicken Broth
  • 1 squeeze Fresh Lime Juice

Instructions

  • Place the ground beef, bell peppers, and asparagus in a large skillet over medium-high heat. Saute until the meat is completely browned and the vegetables have softened. Drain any excess fat.
  • In a bowl, combine the ingredients for the sauce except for the green onions. Whisk to combine well
  • Add the minced garlic and red chili to the skillet with the meat mixture, and stir to combine, sauteing for another minute
  • Reduce the heat to medium and pour the sauce over the mixture. Stir to combine and cook an additional 2-3 minutes.
  • Garnish with green onion and serve over cauliflower rice if desired.