Keto Tuna Pasta
This keto tuna pasta is super easy to make with pantry staples you already have. It is a budget-friendly recipe for your family.
Servings 4 people
Calories 275kcal
Equipment
- Mixing Bowl
Ingredients
- 28 ounces Palmini Linguini
- 20 ounces Canned Tuna
- 2 tbsp Olive Oil
- 1 tsp Minced Garlic
- 1/4 cup Lemon Juice
- 1/4 cup Parmesan Cheese
- Salt and Pepper to taste
Garnish
- Fresh parsley
- Parmesan
- Lemon Zest
Instructions
- Open and drain canned tuna and palmini noodles. Set both aside, for now.
- Zest 1 lemon, set aside.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic, saute until fragrant.
- Add tuna and lemon juice. Continue to cook for another 2 minutes.
- Stir in Palmini noodles. Cook until noodles are heated through, then add ΒΌ cup Parmesan cheese, salt and pepper.
- Remove from heat. Garnish with additional parmesan cheese, fresh parsley and lemon zest.
- Enjoy!
Notes
Calories: 275 Per Serving
Net Carbs: 3 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.
Net Carbs: 3 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.