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Keto Turmeric Zucchini Soup
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Keto Turmeric Zucchini Soup

Warm up with a bowl of nourishing keto turmeric zucchini soup. The earthy turmeric magnifies the sweet zucchini for an amazing soup!
Course Soup
Keyword turmeric zucchini soup
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 5 servings
Calories 275kcal

Equipment

  • Soup Pot

Ingredients

  • 1/4 cup Matchstick Carrots
  • 2 tbsp Chopped Cilantro
  • 1/2 Lemon Juiced
  • 1/2 Lime Juiced
  • 4 cups Chicken Broth
  • 2 cups Zucchini Diced
  • 1/2 Onion chopped
  • 1 tbsp Butter
  • 2 tsp Minced Garlic
  • 2 tsp Turmeric
  • 1 tsp Ginger Paste
  • 1/4 cup Chopped Green Onions

Instructions

  • Melt the butter in a pot over medium heat.
  • Stir in the onions, and saute until beginning to soften.
  • Add in the garlic, lemon juice, lime juice, zucchini, carrots, ginger paste, turmeric and salt and pepper to taste.
  • Pour in the chicken broth.
  • Mix in the green onions and cilantro.
  • Cover and simmer until the zucchini has softened.
  • Serve garnished with cilantro and lemon slices.

Notes

Calories: 275
Net Carbs: 4 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.