Dinner is ready in 10 minutes! This easy low-carb chicken sausage and peppers meal is easy to throw together - tastes great in the air fryer!
Course dinner, Main Course
Cuisine Italian
Keyword Chicken sausage and peppers
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Servings 4servings
Calories 275kcal
Equipment
air fryer
Ingredients
14ouncesChicken Sausage
1/2White Onion
1Red Bell Pepper
1Orange Bell Pepper
1tbspOlive Oil
1tspDry Thyme
1/2tspDry Parsley
1/2tspGarlic Salt
Instructions
Slice the chicken sausage, and chop the onion/ bell peppers into bite-sized pieces.
Place the sausage, onion and bell peppers in a large bowl.
Drizzle with olive oil and top with thyme, parsley, garlic salt, salt and pepper. Toss well.
Cook at 400 degrees F, for 10 minutes. Tossing halfway through the cooking process.
Notes
Calories: 275 Net Carbs: 5 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.