This eggnog keto french toast is really easy to make when you use my 90-second bread recipe.
Course Breakfast
Keyword Eggnog Keto French Toast
Prep Time 2 minutesminutes
Cook Time 5 minutesminutes
Total Time 7 minutesminutes
Servings 2people
Calories 450kcal
Equipment
Microwave-safe mug or cup
Skillet
Ingredients
2slices 90-second keto bread
1/2cuplow-carb eggnog
2tspbrown sugar substitute
1tspcinnamon
1/2tspnutmeg
1tspvanilla extract
1egg
Instructions
Make 2 servings of 90-second keto bread (link in notes).
In a bowl, whisk together the eggnog, brown sugar alternative cinnamon, nutmeg, vanilla and egg.
Dip each slice of bread into the egg mixture and cook in a skillet until brown on both sides.
Top with a powdered sugar substitute, butter and/or sugar-free syrup.
Notes
Calories: 450 per serving Net Carbs: 6 g
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.