We’ve recently started meal planning (makes dinner time SO much easier) and one of our favorite recipes is the spicy Thai noodles seen below.
It’s not always easy to find a dish that everyone equally loves, but I knew the minute I made these spicy thai noodles that I’d be making it very often! Its SO easy to make, and because they taste even better the next day, and they’re also a great option for lunch!
We only added eggs, zucchini, and mushrooms to our spicy Thai noodles but you can also easily add chicken, beef or instead of scrambling your eggs you can top thai noodles with a fried egg! Serve with a side of tostones (fried plantain)!
Spicy Thai Noodles
Try it and thank me later!
Ingredients:
1 box linguine
2 tbs avocado oil (can also use olive oil)
3 large eggs, lightly beaten
1/2 tsp crushed red pepper flakes *Adjust accordingly
1 zucchini, sliced or cutin half
8 ounces chopped mushroom
2 tsp garlic powder
2 TBS brown sugar
1/3 cup low sodium soy sauce or liquid aminos
1 1/2 tbsp sriracha hot sauce
1/2 tsp ground ginger
1/4 cup fresh cilantro, chopped
1/4 cup green onions, chopped
Spicy Thai Noodles
Cook linguine according to package directions. Drain and set aside.
Combine brown sugar, soy sauce, sriracha, and ginger in a bowl. Stir and set aside.
Add avocado oil to large skillet or pot. Add beaten eggs and red pepper flakes and stir to scramble the eggs. Once cooked, set aside with pasta.
Return skillet to stove, heat remaining oil over medium heat. Add zucchini, mushrooms, and garlic. Saute over medium high heat until veggies are cooked.
Turn heat to low, add pasta and eggs back to skillet and top with sauce. Toss to coat pasta and vegetables with sauce.
Remove from heat, and top with green onions, and cilantro. Stir to combine.
Pin for later!
More recipes you might like:
Lime Chicken Pasta Salad
Cajun Mushroom & Spinach Rigatoni
Toni | Boulder Locavore says
This looks really flavorful! I would love to try this for dinner one of these nights!
Autumn Reo says
Thanks for this! I love Thai food but know nothing on where to start. I can’t wait to try this recipe out!
Kristi says
We love Thai food but usually go out for it, this would be a great recipe to try at home and cheaper than eating out.
Pam says
Those spicy Thai noodles look delicious. I love every Thai dish that I have had before.
Reesa Lewandowski says
OH i love the spicyness to this!!!! I never cook Thai food, but love it!
Liz Mays says
I could use a new spicy dish to make and this sounds really nice. I’m liking the variations you can do with eggs and different meats too.
robin rue says
Those noodles sound phenomenal. I love Thai food and it’s even better when I can make it myself at home 🙂
Jeanette says
I LOVE Thai food! They have so many good flavors! I would love to try this sometime with my family!
Amy says
I love Thai food and think this looks amazing!! I need to add it to my recipe plans!
Melissa Chapman says
This looks like a great meal to add a little spice to our usual bland dinners. I will love to make that sauce and make it in different ways.
Stacie says
Oh wow, does that look good. Nothing is better than a spicy dish, in my opinion. I love heat! I have to try this.
Allison Cooper says
This looks super yummy and healthy, too! Thai is always my go-to when eating out but I think this would save some money!