Homemade Restaurant Style Salsa

This homemade restaurant style salsa recipe is perfect to have on hand and serve with these Keto avocado chips, as a topping on tacos, and so much more!! Scroll down for the must-have party food recipe that can easily be made in batches and frozen for later use.

Homemade Restaurant Style Salsa

I don’t make many recipes in big batches, but to be honest, it’s only ever because I’m in need of a new fridge. My fridge is often overflowing with leftovers and recipes that I make to share here! The few recipes I do make in batches are this easy homemade restaurant style salsa, cauliflower mashed potatoes, and sometimes even this Keto chicken cabbage soup.

Homemade Restaurant Style Salsa

I use this vacuum sealer to keep food fresh and it’s been such a lifesaver!

Homemade Restaurant Style Salsa

Fresh tomatoes are my go-to to make salsa, but you can also use canned tomatoes in a pinch! To make this salsa, all you need is tomatoes, garlic, lime juice, red onion, cilantro, a pinch or two of salt, and of course jalapeño!

More Recipes You’ll Love:

Crispy Chicken Wrapped Jalapeno Poppers
Mexican Street Corn Salad With Avocado

Homemade Restaurant Style Salsa

With the summer quickly approaching us, this salsa recipe is perfect for entertaining guests! I often set out a bowl of salsa and everyone always comments on how fresh my salsa tastes!

More Recipes You’ll Love:

Corn salad
Keto pork chops

Weight Watcher Salsa
Prep time: 5 min
Total time: 5 min
Freestyle points: 0
4-5 diced tomatoes
2 tbsp. minced garlic
2 limes
A pinch or two of salt
1/2 chopped red onion
1/4 chopped cilantro
2 jalapeños diced and seeds removed
Add all ingredients to a blender.
Blend ingredients for 2 min until smooth.

Pin for later!

Homemade Restaurant Style Salsa

Make sure to follow me on Pinterest for more easy to make recipes!

How To Freeze Salsa:

When you freeze salsa, it will lose its vibrant coloring and become a bit watered down. If you need to keep a few servings in your freezer, you’re better off storing multiple sandwich bags with only one cup of salsa in each bag. Make sure to seal the bags tightly!

About Jasmine Espinal

Stylish Cravings is the personal lifestyle blog of Jasmine Espinal. We cover everything from style, DIY's, shopping tips, recipes we love and daily tidbits on life with 7 kids.

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