The last time I made candy bark was for Easter and the kids loved them so much I decided to turn it into a seasonal holiday tradition! This easy to make Halloween candy bark is a great recipe to get the kids involved in sorting the candy or adding the toppings! Scroll down for the easy recipe.
The best part of making any candy bark is that you can easily customize it to your liking! You can use dark chocolate, white chocolate, or even classic candy corn for a pop of color!
Easy To Make Halloween Bark
Ingredients:
1 bag mini semi-sweet chocolate chips
Candy eyes
Oreo cookies, broken
Stick pretzels, broken
Halloween colored sprinkles
Mini marshmallows
*The amount of ingredients you put on top is up to you. Use as little or as much as you would like…or that can fit!
Directions:
In a microwave-safe bowl, melt chocolate chips in 20-30 second increments, mixing after each interval. Do this until melted and smooth.
Line a baking sheet with parchment paper.
Spread melted chocolate onto parchment paper.
Add pretzels, candy eyes, marshmallows, Oreos, and sprinkles.
Place in freezer for 5-7 minutes or fridge for 10-15 minutes, until firm.
Break into pieces and enjoy!
This spooky Halloween bark is perfect for Halloween parties at home or at school!
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