Made with a base of cream cheese, sweet keto strawberry cream fudge is a perfect DIY gift for Spring, Valentine’s Day, or anniversaries.
Strawberry Cream Fudge
Some flavors are so iconic, so dreamy, that you enjoy remaking them in different variations. Strawberries and cream is one of those flavor combinations.
The most popular way to eat it is as a keto strawberry shortcake. Well, I took strawberries and cream cheese and made a fudge recipe that is so delightful, you’ll look for ways to share it.
After one bite, you’ll be surprised that there is just one gram net carbs in each cube. Yes, that’s right! Just one!
Strawberry cream fudge is something you munch on when your sweet tooth is screaming for ice cream or pastries. Every bite satisfies those cravings. And since it’s made with cream cheese, it will make you feel full at the same time, too.
Creamy Fudge
A combination of heavy whipping cream and cream cheese is the secret to a really creamy fudge. As you keep it in the refrigerator, it will stay perfectly solid. And when you sweeten the fudge, make sure you use Swerve Confectioner’s Sugar Substitute. This will help the fudge have the perfect texture – nice and fluffy!
Strawberry cream fudge is bright white with specks of real strawberry pieces. This makes it the perfect thing to serve at Valentine’s Day parties, anniversary parties, or even bridal showers.
Keto Fudge
Can you make this fudge with other types of fruit? Yes, you sure can! Replace the strawberries with the same amount of chopped blueberries. Or make it with sugar-free chocolate chips instead of chopped strawberries.
When you serve the fudge, add some fresh strawberries on the side. Not only will it look perfect, but it will taste deliciously together too!
Keto Desserts
Add strawberry cream fudge to your dessert table with a bunch of other low-carb desserts at your next party. It will look – and taste – perfect with a bowl of low-carb strawberry cheesecake fluff next to it.
If you want to serve it with something extra-rich, make low-carb no-bake death by chocolate cheesecake bars. Strawberries and chocolate naturally go so well together.
If you’re making the fudge for yourself and need some desserts that are individually portioned, then make keto maple bacon bites. Or keep some keto pecan cookie cups in the fridge so you can grab them with the urge hits ya.
How To Store Homemade Fudge
Since this fudge is made with cream cheese and heavy whipping cream, it needs to be kept in the refrigerator. Keep it in an airtight container so that it stays fresh.
It will last about three days in the refrigerator. You can also keep it in the freezer!
If you freeze fudge, it will become completely solid. All you have to do is let it set at room temperature until it softens back up.
Keto Strawberry Cream Fudge Recipe
Here’s the list of the ingredients and steps that you’ll need to make delicious keto strawberry cream fudge. Exact measurements and instructions are located in the printable recipe card at the bottom of this post.
Prep Time: 15 minutes
Cook Time: 0 minutes
Servings: 12
Net Carbs: 1 net carb per serving
Ingredients
- Cream Cheese
- Heavy Whipping Cream
- Swerve Confectioner’s Sugar Substitute
- Vanilla Extract
- Fresh Chopped Strawberries
Directions
Add the cream cheese and Swerve into a bowl, and blend until smooth.
Mix in the heavy whipping cream and vanilla, and beat until creamy.
Fold in the strawberries.
Spread the mixture into a loaf pan lined with parchment paper.
Chill in the freezer until the fudge has set, and then slice to serve.
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Keto Strawberry Cream Fudge
Made with a base of cream cheese, sweet keto strawberry cream fudge is a perfect DIY gift for Spring, Valentine's Day, or anniversaries.
Ingredients
- 8 ounces Cream Cheese softened
- 1/2 cup Heavy Whipping Cream
- 1/2 cup Swerve Confectioner's Sugar Substitute
- 1 tsp Vanilla Extract
- 1 cup Fresh Chopped Strawberries
Instructions
-
Add the cream cheese and Swerve into a bowl, and blend until smooth.
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Mix in the heavy whipping cream and vanilla, and beat until creamy.
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Fold in the strawberries.
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Spread the mixture into a loaf pan lined with parchment paper.
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Chill in the freezer until the fudge has set, and then slice to serve.
Recipe Notes
Calories: 107
Net Carbs: 1 Net Carb Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.
Fudge Recipes
If you enjoyed making this creamy low-carb strawberry cream fudge, then I have some more fudge recipes you should make next. There are so many different ways to make this high-fat dessert.