This post was sponsored by NABISCO as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own.
Making fun Appetizers during the holidays is a must for entertaining! These delicious and easy to make holiday appeitzers with Triscuit are by Chef Levi and they’re perfect for all your holiday gatherings!
Working from home has many advantages but during the holidays it can get a little hectic. There’s a major time crunch to get my work done, and still be able to entertain family and friends. The answer for me is to always be prepared and stick to simple yet impressive recipes that my guest can enjoy.
Easy To Make Holiday Appetizers With Triscuit
This year I plan on recreating this Triscuit bruschetta appetizer. This three-ingredient appetizer is made with Triscuit (available at Walmart) that is baked with 100% Whole Grain Wheat and now NON GMO, fresh mozzarella, tomatoes and topped with a balsamic drizzle! SO yummy and easy to make! Scroll down to enter the Easy To Make Holiday Appetizers With Triscuit gift card giveaway!
Looking for a creative way to serve these delicious Triscuit appetizers by Chef Levi? An appetizer station is a fun way to let guest customize their Triscuits! Less prepping for you and more fun for your guest!
With so many flavors and options, you can easily make a ton of different appetizers using Triscuit! Need some inspiration? Click here to see more Chef Levi’s delicious appetizer recipes! All ingredients for the recipes seen above including Triscuit is conveniently available at Walmart! Is there anything you can’t buy there? The convenience is unmatched and it’s why I’m there several times a week!
Just in time for the holidays, there’s also a Walmart gift card giveaway! Enter to win One of six $50 Walmart Gift Cards or one $200 Walmart Gift Card! **November 19th through December 19th.
I-C will randomly select seven winners from all program entries and will facilitate fulfillment of the winning prizes
Have you ever made an appetizer using Triscuit? Which recipe would you make?